1-Night Burgundy Special Offer

1-Night Burgundy Special Offer

Enjoy a 1-night special offer at 4-star luxury hotel and gastronomic restaurant Cuisine Hotel Frederic Carrion

Tour type: Private , Duration: 1 Day/1Night

Product ID: 42948
Description

Enjoy an exclusive 1-night special offer at Cuisine Hotel Frederic Carrion, a 4-star luxury hotel and gastronomic restaurant located in the south of Burgundy, in the village of Viré.
The inn was established by Chef Frederic Carrion. He was seduced by the the typical Burgundian village of Viré and the traditional house of white limestone from the Mâconnais region. 
Upon arrival you will be welcomed with a glass of Champagne paired with sweet/salted petits-fours.
The 10-room hotel is like a cocoon for guests. Let yourself get surprised by the unique character of each of the rooms: “Contemporary”, “Style”, “Glamour”, “Romantic” or “Vintage”. 
This special offer includes 1-night accommodation in a superior or deluxe room for two people and a delicious 5-course dinner paired with 5 different wines.
Dinner Menu:
Spider crab of Brittany, mustard leaf and powder, sweet pepper and white strawberry, coulis of peas with mintFrogs' legs with fresh herbs and black garlicCooked soft-boiled egg in 60° muslin of mushroom emulsion of milk and spicesRoyal turbot...

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Enjoy an exclusive 1-night special offer at Cuisine Hotel Frederic Carrion, a 4-star luxury hotel and gastronomic restaurant located in the south of Burgundy, in the village of Viré.
The inn was established by Chef Frederic Carrion. He was seduced by the the typical Burgundian village of Viré and the traditional house of white limestone from the Mâconnais region. 
Upon arrival you will be welcomed with a glass of Champagne paired with sweet/salted petits-fours.
The 10-room hotel is like a cocoon for guests. Let yourself get surprised by the unique character of each of the rooms: “Contemporary”, “Style”, “Glamour”, “Romantic” or “Vintage”. 
This special offer includes 1-night accommodation in a superior or deluxe room for two people and a delicious 5-course dinner paired with 5 different wines.
Dinner Menu:
Spider crab of Brittany, mustard leaf and powder, sweet pepper and white strawberry, coulis of peas with mintFrogs' legs with fresh herbs and black garlicCooked soft-boiled egg in 60° muslin of mushroom emulsion of milk and spicesRoyal turbot poached in the smoked milk, carrots, toast of marrow, squids cooked in red Burgundy wineGuinea fowl in Thai citronellai, smoked herring with artichokeHot soufflé flambé of Grand Marnier, sorbet
Please note:

You can add an extra night with breakfast included (180€) 
The special offer is available during the weekends as well

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About this activity
Group size
1 - 2
Languages
English, French
The meeting point
Hotel Carrion

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Includes
  • 1-night accommodation at Cuisine Hotel Frederic Carrion in superior or deluxe room with breakfst
  • Champage glass and sweet/salted petits-fours upon arrival
  • Delicious 5-course dinner paired with 5 wines

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Payment Policy

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Organized by

Winerist Administrator

Winerist loves wine, food & travel! Our aim is to help you create a unique and fun travel experience that's tailored perfectly for you. From off-the-beaten-path experiences to meeting the locals, we've got it all covered to help you enjoy your holiday and come home with amazing memories. This package is exclusive to us and we hope you enjoy it.


Product ID: 42948

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