Tutored Food and Wine Pairing Course in Uzes

Tutored Food and Wine Pairing Course in Uzes

Learn to pair your favourite food with its perfect wine partner

Tour type: Private , Duration: 3 Hours

Product ID: 25857
Description

This is the perfect wine tour for anyone who wants to learn all about wine and food pairing.
This 3-hour wine tasting with an expert teacher will show you how to pair a selection of different foods with their perfect wine.
The course takes place in a gorgeous 16th century house complete with impressive vaulted ceilings.
After discussing and tasting 5 wines, you will have a chance to practice the key principles of food and wine pairings with a selection of different regional dishes.
At the end of the tasting, you will take home all the information you've learnt as well as your checklists and tasting notes, so you can practice your newly acquired skills and impress your family and friends.

Read more

This is the perfect wine tour for anyone who wants to learn all about wine and food pairing.
This 3-hour wine tasting with an expert teacher will show you how to pair a selection of different foods with their perfect wine.
The course takes place in a gorgeous 16th century house complete with impressive vaulted ceilings.
After discussing and tasting 5 wines, you will have a chance to practice the key principles of food and wine pairings with a selection of different regional dishes.
At the end of the tasting, you will take home all the information you've learnt as well as your checklists and tasting notes, so you can practice your newly acquired skills and impress your family and friends.

Read less
About this activity
Tour Timings
5:00 PM - 8:00 PM
Group size
4 - 10
Languages
English, French
The meeting point
Town centre

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Select date and participants:
Includes
  • Tutoring by a wine expert
  • Wine tasting of five wines
  • A selection of regional dishes

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Payment Policy

Full fee requested by Paypal upon booking

Currency conversion is supplied as a guide only; the exchange rate used by your bank may vary. The final payment will be charged in the local or original local currency shown.


Cancellation Policy

Fees will be refunded if:

  • the cancellation takes place 2 weeks before the course
  • a replacement participant can be found

Organized by

Petra Carter

In her late teens Petra studied French Literature and Psychology in Paris, then moved to East Africa to run tented safari camps in the wilds of Tanzania. Back in Ireland, she trained and worked as a chef and as private cook for famous people. She subsequently became a food-writer, stylist and food photographer for different publications. She was food-editor of Irish Tatler for ten years and launched, wrote and edited SQ Food Magazine for four years. After finishing a BA in Fine Art in Dublin she aspired to become an artist. Painting and photography remain among her passions - though food has remained her number one joy. In 2005 she moved to the South of France to restore a rambling old village house near Narbonne which she ran as a B&B with a foodie and artistic edge. For 10 years she gave cookery and art courses from here. She has since moved east, towards Provence, and re-settled in Uzes where she runs a cookery and wine school.


Product ID: 25857

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