Winemaker for a Day

Winemaker for a Day

Learn the secrets of Umbrian wines

Tour type: Group , Duration: 2 hours

Product ID: 5105
Description

The Tili estate is spread on the hills that guard Assisi small town and it's history dates since 1200 when the Tili family moved there from the North Europe. Wanting to make their winemaking expertise known all around the world, Tili family started bottling wine in the 1978 and today they export their products to Japan, USA, Danmark, Austria, Belgium, Switzerland, Sweden. Carrying the tradition and the family passion for winemaking they make their dreams come true!
So what other place could be more perfect to have a winemaking course?  This is your chance to become an expert on Organic Assisi DOC wine.
You start from the vineyards, pass in the winery, get to study wine flavour profiles and at the end receive your certificate of Apprentice Winemaker!
You will attend a Sensory analysis of 3 DOC wines Assisi and 2 Umbria IGT wines, which means that you will learn how to perform different tests on the taste, aroma, mouth feel and appeal of wines. This way of distinguishing wines is extremely important for experts to be able to decide on the prominent traits of the wine, some of which grace back labels. All the tasting is going to be accompanied by...

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The Tili estate is spread on the hills that guard Assisi small town and it's history dates since 1200 when the Tili family moved there from the North Europe. Wanting to make their winemaking expertise known all around the world, Tili family started bottling wine in the 1978 and today they export their products to Japan, USA, Danmark, Austria, Belgium, Switzerland, Sweden. Carrying the tradition and the family passion for winemaking they make their dreams come true!
So what other place could be more perfect to have a winemaking course?  This is your chance to become an expert on Organic Assisi DOC wine.
You start from the vineyards, pass in the winery, get to study wine flavour profiles and at the end receive your certificate of Apprentice Winemaker!
You will attend a Sensory analysis of 3 DOC wines Assisi and 2 Umbria IGT wines, which means that you will learn how to perform different tests on the taste, aroma, mouth feel and appeal of wines. This way of distinguishing wines is extremely important for experts to be able to decide on the prominent traits of the wine, some of which grace back labels. All the tasting is going to be accompanied by hot bruschetta with local organic extra virgin olive oil and fresh tomato, a selection of typical salami of Norcia and Umbrian cheeses and typical sweets made in our kitchen.
If you book during the harvest, you can give a hand!

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About this activity
Group size
2 - 70
Languages
English, French, German, Italian
The meeting point
Via della Cannella 2, 06081, Capodacqua, Assisi PG

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Select date and participants:
Includes
  • Lesson and certificate
  • Tasting and nibbles
  • Water
  • Transport to winery not included, please get in contact for details
  • Personal expenses

Read our FAQ

Payment Policy

Payment for groups more than 10 people, full amount of the payment needs to be paid with 2 days prior to the tasting.

For groups with less than 10 people it's possible to pay directly to the winery.

Currency conversion is supplied as a guide only; the exchange rate used by your bank may vary. The final payment will be charged in the local or original local currency shown.


Cancellation Policy

If the booking is cancelled two days before the tour, there is no penalty.

If the cancellation happens one day before the tour and for not showing up, you will be charged for the tasting.

Organized by

Annalaura Tili

My name is Annalaura and I love nature! My family have an organic winery in Umbria where we use only the fruits that grow in our lands. I love also wine, extra virgin olive oil and balsamic vinegar and we search to produce always the best one of each. I hope to see you in my farm to share with me the passion and joy of my work!


Product ID: 5105

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