Our weekly Vintelligence question! How good is your wine knowledge?
Do you know which wine is produced by cooking it in the heat?
1. Which wine is produced literally by â€˜cookingâ€™ it in the heat?
Madeira wines are traditionally left in barrels under the heat of the sun to ‘cook’ and oxidise as a pasteuriation technique which would prepare the wine for long sea journeys. Nowadays the natural sun heating process is only used for the best Madeiras.
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