
Tour Overview
Immerse yourself in the authentic spirit of southern Albania with a unique wine tasting and traditional lunch experience at Kantina Dukat, a family-owned winery and farm located just outside Vlorë. Nestled among rolling hills, olive groves, and vineyards, this hidden gem invites you to slow down and savor the beauty of local life, food, and craftsmanship.
At Kantina Dukat, tradition is not just preserved — it’s celebrated in every glass poured and every dish served. The experience is designed to connect you with the land, the people, and the heritage of the Dukat region through handcrafted wines and home-cooked Albanian cuisine, made with ingredients sourced directly from the farm.
Wine Tasting Selection:
Kabernet Franc – a bold, ruby-red wine with deep character
Vlosh Rosé – a unique local variety with floral notes and crisp finish
Debinë e Bardhë – a light, aromatic white wine
Grape & Pomegranate Raki – traditional Albanian spirits, handcrafted on-site
Traditional Light Lunch:
Fresh village salad with seasonal vegetables
Sheep cheese and farm-grown olives
Homemade yogurt dip
Traditional byrek and assorted village-style pies
Stuffed vegetables and grilled seasonal produce
Oven-baked meat (goat or lamb, depending on the day)
A homemade traditional dessert to end the meal sweetly
This is more than just a tasting — it’s a moment to disconnect, breathe, and truly experience Albania through its wine, food, and people.
Enjoy your meal and tasting in a rustic, scenic setting surrounded by olive groves, vineyards, and mountain views. Whether you're a wine enthusiast, a food lover, or a curious traveler, this experience offers a genuine taste of Albania’s countryside culture.
What’s included
- Traditional Light Lunch
- Tasting of 2 Traditional Raki Spirits
- Guided Wine Tasting of 3 handcrafted wines
- Introduction to local wine & food traditions from the hosts
- Farm-to-table experience in a scenic countryside setting
Cancellation Policy
No refunds within 48 hours of the day of the booking



