During the tour you will learn about the family and the history of Etna wine, visit the cellar which was built in 1850 and understand the winery’s unique use of chestnut wood barrels. You will also have the chance to see the how the gravitational system of vinification, called “palmento”, worked. Additionally, this tour includes a visit to the vineyard. This is followed with a 5-dish tasting menu of the day with pairing of 5 wines.
Duration 4 hours. The tour is subject to availability and starts at 10.30am. Weather conditions must be taken into account.