Dinner in the Vineyards at Morgado do Quintao

Enjoy a 3-course dinner of simple yet traditional Algarvian dishes, with views of the 2,000 year old olive tree, surrounded by the most cherished Negramole vines while the sun sets over the Monchique mountains. The menu is inspired by the family recipes passed down through generations and paired with three award-winning wines.

Dinners at the vineyard that explore the history of the estate and its unique terroir will be taking place on Monday, Wednesday and Friday from 7pm to 9:30pm.